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Olive focaccia
Soft focaccia with olive oil, olives and salt, baked until the edges are deeply golden.
Core repertoire
Size
Tray
$13.50
Ordering closed
This belongs to the repertoire, but it is not available to request today. Each bake and its availability are confirmed separately.
Get notified when ordering opensBaked in small batches by one person.
Bake dates and what I’m making next. Nothing else, and never often.